Raw
Natural, unroasted pistachios, straight from the harvest.
Our pistachios
Four Grade A varieties from our own orchards, each with its own character.
Three ways we prepare them
Roasted & Salted
Gently roasted with a light touch of salt.
Roasted with Saffron
Our signature: roasted with Persian saffron for a delicate aroma and golden finish.
What "nuts per ounce" means
Pistachios are graded by the number of nuts in one ounce (about 28 g). The lower the number, the bigger the nut: 20–22 is our largest grade, 30–32 our smallest.
20–2222–2424–2626–2828–3030–32
